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Beer Pairing: The Still-Drunken Omelet with Fancy Tomato-Vinegar Sauce
Okay, let’s face it. We’ve all had those mornings when we wake up, take two steps towards the bathroom and realize we’re still slightly in the condition we were the night before. As the great Jimmy Buffett said, “there’s a thin line between Saturday nights and Sunday mornings.”
The best advice I was ever given in college was, “if you ever wake up and realize you’re still drunk, just crack another cold one and keep on drinkin.’”
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